Our Signature Dishes
Discover the pinnacle of Chinese Food with our signature dishes.
Boiled Beef with Ancient Method
Dongpo Fish
Clear Soup Beef
Old Chengdu Maocai
Boiled Beef with Ancient Method
Our Signature Dishes
Discover the pinnacle of Chinese Food with our signature dishes.
Boiled Beef with Ancient Method
Dongpo Fish
Clear Soup Beef
Old Chengdu Maocai
Cooking is about crafting an experience. At ChefLam, we honor tradition and embrace innovation, using the finest ingredients to tell a story with every plate.
Meet Mr.Lanshan
Mr.Lanshan, with his superb Sichuan cooking skills And a deep understanding of Sichuan cuisine culture, certified Sichuan CUISINE MASTER.
Under the tutelage of national treasure chef Gan Guoqing, the master of Sichuan cuisine, Mr.Lanshan not only inherited The legacy of Dangpo culture has been further carried forward and it has become an outstanding successor of Dongpo cuisine.
News & Events
Stay updated with the latest promotions, events, menus and more at ChefLam
Cultural Heritage 1
Cultural Heritage 2
Cultural Heritage 3
Reserve now your table and enjoy an unforgettable dinning experience.
Open Hours
Mon – Fri
Sat – Sun
Last Order
11:00 AM – 10:00 PM
11:00 AM – 10:00 PM
at 9:30 PM
Phone: +65 8901 6266
